Orange Butter is a soft, waxy natural butter derived from the goodness of orange fruit (Citrus Aurantium Dulcis), used to moisturise skin, condition hair and enrich DIY creams, balms and soaps. It melts easily at body warmth, carries a light citrus character, and works well as a nourishing base for face, hair and body formulations.
What is Orange Butter?
Orange Butter is an off-white, waxy solid with a characteristic orange odour and a melting point of around 42°C. It is prepared using the richness of actual orange pulp, which contributes vitamin C and a spread of minerals. At Azlok we keep it free from added chemicals, preservatives, parabens, phthalates, sulfates, SLS and SLES, so it suits people who prefer a cleaner ingredient list.
A few quick specifications many makers look for: saponification value 170–185, free fatty acid 13.2, flash point 91°C, and it is insoluble in water. These figures matter if you are calculating recipes for soap or emulsions.
Uses of Orange Butter
- Body moisturiser: Rub a small amount between your palms and massage onto dry areas like elbows, knees and heels.
- Face care: Use sparingly in night creams or as a light balm; it feels rich, so a little goes a long way.
- Hair conditioning: Warm a pea-sized amount and smooth over ends to tame frizz, or use in deep-conditioning masks.
- DIY formulations: Blend into whipped body butters, lip balms, lotion bars, cold-process soap and solid conditioners.
- Massage base: Combine with a carrier oil for a slip-rich, fruity-scented massage butter.
How to Use and Melt It
Because Orange Butter softens near skin temperature, you can often use it straight from the jar. For DIY projects, follow these steps:
- Weigh your butter accurately using the recipe percentages.
- Melt gently using a double boiler on low heat — avoid direct high heat, which can affect texture and aroma.
- Blend with carrier oils (like coconut, jojoba or almond) once fully melted.
- Add any essential oils or actives after the mix has cooled slightly.
- Pour into containers and let it set at room temperature, or refrigerate briefly for a firmer finish.
For a whipped body butter, let the melted blend semi-solidify, then whisk with a hand mixer until fluffy.
Tips and Safety Notes
- Patch-test first: Apply a small amount to your inner arm and wait 24 hours before wider use, especially if you have sensitive skin.
- Citrus and sunlight: Citrus-derived ingredients can increase skin sensitivity; if you add orange or other citrus essential oils, use recommended dilutions and be cautious with sun exposure.
- For external use only: This is a cosmetic-grade butter, not food. Do not ingest.
- Keep away from children and store safely.
- Grainy texture: Natural butters can occasionally turn grainy if cooled unevenly. Gentle re-melting and rapid cooling usually fixes this.
Buying and Storage
Azlok stocks Orange Butter starting at ₹649, with pack sizes of 500 Gm, 1 KG, 5 KG, 10 KG and 20 KG — handy whether you are trying it at home or making products in bulk for a small business. It is made in India.
Store in a cool, dry place away from direct sunlight and heat. Kept well, it has a shelf life of around two years. Always use clean, dry hands or a spatula to scoop it out, as moisture can shorten its life. If you plan to resell finished products, request the COA and MSDS for your records.
FAQ
Can I use Orange Butter directly on my skin?
Yes. It softens with body heat, so you can apply a small amount straight onto skin or hair. Do a 24-hour patch test first if your skin is sensitive.
Is Orange Butter safe for the face?
It can be used on the face in small amounts or within a formulated cream. Because it is rich, start with a thin layer and see how your skin responds.
Does Orange Butter contain preservatives or parabens?
No. This butter is free from added chemicals, preservatives, parabens, phthalates, sulfates, SLS and SLES.
What is the melting point of Orange Butter?
It melts at roughly 42°C, which is why it feels soft and spreads easily at skin temperature. Use a double boiler for DIY melting.
How long does Orange Butter last?
Stored in a cool, dry place away from moisture and sunlight, it keeps for about two years.